Dishwasher
The Grand Marlin Restaurant Group
Job Description
Job Description
Benefits:
- Company parties
- Dental insurance
- Health insurance
- Opportunity for advancement
- Paid time off
- Vision insurance
Responsibilities:
- Wash and sanitize pots, pans, and trays
- Segregate and remove trash and place it in the designated containers
- Sweep and mop floors; wash worktables, walls, refrigerators, and all other surface areas
- Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift
- Skilled with the use of hand tools or machines needed for the position
- Able to work in a fast-paced environment
- Able to lift, carry, or pull objects that may be heavy
- Able to stand for extended periods of time
- Able to prioritize, organize, and manage multiple tasks
- ServeSafe Certification, or willing to obtain
- Must be able to carry supplies (30-50 lbs)
Vacancy posted a month ago
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