Lead Line Cook
Full-time
SIFR
The essential functions include, but are not limited to the following:
- Maintains a cheerful, courteous disposition and a neat, clean and professional image
- With minimal assistance, be able to set up and work multiple stations at an acceptable level
- With assistance, able to perform prep tasks assigned by the CDC and Sous Chef in a timely fashion
- Completes required mise en place or prep list in a timely fashion
- Sets up station as required for all scheduled services
- Is prepared to work private functions, banquets and offsite events
- Operates, maintains and properly cleans kitchen equipment
- Maintains and cleans their required tools
- Works efficiently with a constant sense of urgency
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance
- Able to work a flexible schedule as business dictates
- Performs shift change and/or opening or closing duties
- Adheres to all company safety and sanitation policies and procedures
- Assists other team members as needed or when business needs dictates
Minimum Qualifications (Education, Experience, Skills)
- Culinary school graduate or equal work experience required
- Food Handler Certification required
- Ability to handle stress under pressure
- Willingness to maintain a clean, healthy, and safe working environment
- Ability to coordinate multiple activities with attention to detail
- Ability to work independently, with minimal supervision
Physical Demands and Work Environment
- Ability to be flexible with job demands and open minded when being asked to complete tasks
- Ability to operate and use all equipment necessary to run the restaurant
- Ability to move or handle equipment throughout the restaurant generally weighing 0-50 pounds
- Ability to work varied hours/days as business dictates
- Ability to stand for up to 8-10 hours a day in a hot environment
- Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
Vacancy posted 2 days ago
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