Meat & Seafood Department Lead: Hospitality Champion
The Fresh Market
The Fresh Market is seeking a Meat & Seafood Department Lead in Chicago to support the Department Manager, lead the team with care, and ensure an exceptional guest experience. You’ll collaborate closely with your team, coaching growth and celebrating successes while maintaining high standards in the department. Prior meat-cutting experience is preferred. You’ll monitor labor, manage inventory, and act as a resource in the manager’s absence, embodying hospitality and teamwork. #J-18808-Ljbffr The Fresh Market
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