Seasonal F&B Supervisor: Lead Service & Team Growth
Delaware North
A hospitality service company is hiring a seasonal Food and Beverage Supervisor at Truist Park in Atlanta, Georgia. In this role, you will manage team members, collaborate with the kitchen for meal quality, and ensure excellent guest service. The position requires a minimum of 1 year related experience and offers hourly pay of $18. Benefits include weekly pay and training opportunities. Flexibility to work days, evenings, holidays, and events is essential. #J-18808-Ljbffr
Vacancy posted 4 days ago
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