Senior Savory Applications Technologist (Hybrid)

Ingredion Incorporated is seeking a Senior Technologist, Savory Applications, in Bridgewater, NJ. You will drive experimental designs and execution in savory ingredients for new-product development, customer support, and product support. Hybrid work structure offers four days on-site and one day remote.

You will bring 3+ years in food formulation, pilot-plant operations, and scale-up with GMP knowledge, plus strong communication and project management skills to deliver innovative solutions.