Restaurant Manager in Training — Lead & Elevate
Taco-Bell
Taco Bell is seeking a Manager in Training (MIT) to provide additional management coverage during operating hours and directly supervise restaurant operations. Like the RGM, the MIT aims for clean, friendly, accurate, and efficient performance, modeling skills and behaviors while training team members. Responsibilities include greeting customers, handling orders, cash handling, maintaining cleanliness, assisting with food prep, inventory, scheduling, coaching staff, safety audits, and driving #J-18808-Ljbffr Taco-Bell
Vacancy posted 1 day ago
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