Cruise Galley Kitchen Supervisor | Lead High-Volume
Hornblower Group
A leading cruise company is seeking a Galley Supervisor in Washington, DC. The role includes managing kitchen crew operations on cruises, ensuring adherence to sanitation standards, and developing strong teamwork. Candidates should have a high school diploma and significant kitchen management experience, ideally in a high-volume culinary setting. This position requires strong leadership and communication skills and the ability to thrive in a fast-paced environment. #J-18808-Ljbffr
Vacancy posted 6 hours ago
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