Dishwasher
Jobleads-US
Dishwashing: Sort, rinse, wash, and dry all plates, glassware, utensils, pots, and pans. Safely operate industrial dishwashers. Sanitation & Hygiene: Adhere to food safety regulations by keeping the dish station clean and clutter-free. Waste Management: Empty garbage cans, replace liners, and break down boxes for disposal. Stocking & Organization: Store clean dishes and kitchenware in designated areas. Looking for people with open availability(weekends included) #J-18808-Ljbffr Jobleads-US
Vacancy posted 3 days ago
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