Night Shift Production Technician

Job Description

Job Description

 

Malt Products, a family owned company for over 50 years seeks a Production Technician for our production facility expansion in Dayton, Ohio.

Position Overview:

Production Technicians are responsible for managing the entire process of brewing and producing liquid malt extract and related syrups as well as a dry powder form of product. The operation is a 24/7 operation, 12hr shifts on a 2-3-3-2 schedule. The open position being filled is night shift from 7PM to 7AM. Technicians will be cross trained in all areas of operation and will rotate through the various areas of responsibility to maintain skill sets.

All selected interview candidates are required to take an online skills and aptitude assessment prior to being awarded an in-person interview.

Position Expectations:

· Ability to work in a team environment

· Be pro-active, apply critical thinking skills and multitask

· Learn and follow all procedures and programs necessary to produce high quality food products

· Operate in a hands-on manner with a focus on schedule adherence and efficient operation of equipment within the automation of plant controls

· Follow and complete all written SOP’s, procedures, production records and process documentation

· Willing and capable of learning specific technical aspects of the production process, raw materials, and finished products

Ideal Candidate:

· 3+ years previous manufacturing experience in a diverse work environment

· High school diploma (or equivalent), Associates or Bachelor’s degree desirable

· Record of good attendance and professionalism

· Previous food or beverage manufacturing highly desirable and given special consideration

· Willing to work night shift - 7PM to 7AM

Compensation:

· After 90-day probationary period, starting hourly rate of $30 per hour + $2.00 shift premium for night shift

· After successful completion of probationary period, eligible for health care plan, including dependents, vision and dental

· 2 weeks’ vacation pro-rated from date of hire (commensurate with experience)

· 401k, sick days, and 6 paid holidays.

\nCompany Description

Founded in 1957, Malt Products Corporation is a family-owned business that produces and provides minimally processed, nutritious sweeteners for leading food and beverage manufacturers. In addition to sweeteners made from whole grains like barley, oats, and rice, we offer a full range of other sweeteners, such as molasses, tapioca syrup, invert syrups, agave nectar, honey, and corn-based sweeteners. To support unique customer needs, our products are custom blended and available non-GMO and Organic Certified.

Our commitment to industry-leading innovation and the security and reliability of domestic production is showcased by a new $15 million state-of-the-art drying plant in our Dayton, Ohio manufacturing facility. The plant has been recently enhanced with a new, high-tech vacuum belt dryer which offers complete in-house control and improved flavor, aroma and nutrient preservation compared to spray driers. The dryer is the culmination of a five-year, $50 million investment comprising the expansion of our brew house and the addition of a mash-filter, expanded laboratory, R&D and customer application capabilities.

In Minneapolis, we have also created a new Innovations Lab which helps food & beverage manufacturers test ingredients, experiment with new formulations, perform sensory evaluations and shelf life testing and gain insight into critical flavor and stability properties.

Malt Products Corporation has been in business over 60 years, proudly serving customers worldwide. Our longevity is due to our commitment to unparalleled natural sweetener products, quality control, and customer service.

Company Description

Founded in 1957, Malt Products Corporation is a family-owned business that produces and provides minimally processed, nutritious sweeteners for leading food and beverage manufacturers. In addition to sweeteners made from whole grains like barley, oats, and rice, we offer a full range of other sweeteners, such as molasses, tapioca syrup, invert syrups, agave nectar, honey, and corn-based sweeteners. To support unique customer needs, our products are custom blended and available non-GMO and Organic Certified.\r\n\r\nOur commitment to industry-leading innovation and the security and reliability of domestic production is showcased by a new $15 million state-of-the-art drying plant in our Dayton, Ohio manufacturing facility. The plant has been recently enhanced with a new, high-tech vacuum belt dryer which offers complete in-house control and improved flavor, aroma and nutrient preservation compared to spray driers. The dryer is the culmination of a five-year, $50 million investment comprising the expansion of our brew house and the addition of a mash-filter, expanded laboratory, R&D and customer application capabilities.\r\n\r\nIn Minneapolis, we have also created a new Innovations Lab which helps food & beverage manufacturers test ingredients, experiment with new formulations, perform sensory evaluations and shelf life testing and gain insight into critical flavor and stability properties.\r\n\r\nMalt Products Corporation has been in business over 60 years, proudly serving customers worldwide. Our longevity is due to our commitment to unparalleled natural sweetener products, quality control, and customer service.