Stocker

Harps Food Stores - 2089 Highway 62 West - Responsibilities: Support grocery department operations including department readiness, staffing, price maintenance, policies and procedures, inventory preparation, department cleanliness, and safe use of equipment and tools.; Replenishment & Inventory Procedures ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation.; Merchandising & Sales Floor Standards stocking, rotation, signing, displays, sampling and overall department procedures.; Customer Service/Hospitality deliver more than expected through great customer service and remove barriers impeding service.; Adhere to Harps policies and procedures, including regular attendance, dress code, safety, and willingness to complete other duties as assigned.