General Manager - Fast Casual Restaurant
The Restaurant Zone
Job Description
Job Description
About the Opportunity
We are seeking an experienced and driven General Manager to lead the daily operations of a high-performing, top-tier fast casual restaurant. This is an opportunity to join a respected brand known for exceptional food quality, outstanding guest service, and a people-first culture.
The General Manager is responsible for overseeing all aspects of restaurant operations, including financial performance, team development, guest satisfaction, and operational excellence. We're looking for a hands-on leader who thrives in a high-volume environment, builds strong teams, and consistently delivers outstanding results.
Key Responsibilities
Operations Leadership
- Oversee all aspects of daily restaurant operations to ensure exceptional guest experiences.
- Maintain the highest standards of food quality, cleanliness, safety, and hospitality.
- Drive operational excellence by ensuring consistent execution of company standards and procedures.
- Monitor key performance indicators and implement action plans to achieve business objectives.
Team Leadership & Development
- Recruit, hire, train, coach, and develop a high-performing management team and hourly staff.
- Foster a positive, engaging workplace culture focused on accountability, teamwork, and continuous improvement.
- Conduct regular performance evaluations and provide ongoing coaching and career development.
- Build a strong leadership pipeline through succession planning and employee development.
Financial Management
- Own the restaurant's Profit & Loss (P&L) and drive profitability.
- Manage labor, food cost, inventory, scheduling, and controllable expenses.
- Analyze financial reports and operational metrics to identify opportunities for improvement.
- Develop and execute strategies to increase sales and maximize operational efficiency.
Guest Experience
- Lead by example to deliver exceptional hospitality and service.
- Resolve guest concerns professionally and promptly.
- Build lasting relationships with guests while creating a welcoming and memorable dining experience.
- Ensure every guest receives consistent, high-quality service.
Community Engagement
- Support local store marketing initiatives and community outreach programs.
- Build relationships with local businesses, schools, and organizations to increase brand awareness.
- Drive catering, promotional events, and other sales-building activities.
Qualifications
- 3+ years of General Manager experience in a top-tier fast casual or high-volume restaurant environment.
- Proven success managing full P&L responsibility.
- Strong leadership experience developing managers and building high-performing teams.
- Experience managing labor, food cost, inventory, scheduling, and restaurant financial performance.
- Passion for hospitality and delivering exceptional guest experiences.
- Excellent communication, coaching, and problem-solving skills.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
Preferred Experience
Experience with highly regarded fast casual brands such as:
- Chipotle
- CAVA
- Sweetgreen
- Panera Bread
- Shake Shack
- Jersey Mike's
- Five Guys
- Raising Cane's
- MOD Pizza
- Mendocino Farms
- Flower Child
- Blaze Pizza
- Modern Market
- Dig
- Velvet Taco
- Other high-volume, chef-driven fast casual concepts
What We Offer
- Competitive salary
- Performance-based bonus opportunity
- Medical, Dental, and Vision Insurance
- Paid Time Off
- 401(k)
- Leadership development and career advancement opportunities
- Supportive, team-oriented culture
- Opportunity to grow with a high-performing restaurant organization
Why Join Us?
We're looking for leaders who are passionate about developing people, delivering exceptional guest experiences, and driving operational excellence. If you're a proven General Manager who thrives in a fast-paced, high-volume environment and is ready to take the next step in your career, we'd love to hear from you.
Company DescriptionThe Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.
Company Description
The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.
$50k - $62k
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