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Prep Cook

The Midwestern

Saint Louis, MO

Job Description

Job Description

Prep Cook - Part Time
The Midwestern | 900 Spruce St

Join our dynamic kitchen team at The Midwestern, a vibrant sports bar known for its fast-paced environment and commitment to quality. As a Prep Cook, you will play a crucial role in supporting our culinary staff, ensuring that our dishes are prepared to perfection. This entry-level position is an excellent opportunity for individuals looking to start their career in the hospitality industry.

Key Responsibilities

  • Food Preparation: Assist kitchen staff in general food preparation while adhering to food safety standards.
  • Kitchen Maintenance: Maintain cleanliness and organization in the kitchen, ensuring a safe and efficient workspace.

Requirements

  • Entry-level position; no prior experience required.
  • Basic understanding of food safety and sanitation practices.
  • Ability to work in a fast-paced kitchen environment.
  • Strong teamwork and communication skills.

Schedule

  • Part-time availability required; specific shifts to be discussed during the interview.

Why You'll Love Working Here

  • Be part of a supportive and enthusiastic hospitality team.
  • Opportunities for growth and advancement within the restaurant.
  • Enjoy a fun and engaging work environment at a popular sports bar.

Join the Team

If you are ready to kickstart your culinary career and work in a lively atmosphere, apply today to become a Prep Cook at The Midwestern!

Apply
Vacancy posted 24 days ago
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