Restaurant Manager

Biddys Monroe LLC

Job Description

Job Summary:

Oversee daily restaurant operations to ensure goals in sales, food quality, cleanliness, labor, and guest satisfaction are achieved while maintaining Biddy’s standards and culture. We're looking for someone who is excited to take on new challenges, develop their skills, and grow with us as we continue to expand.

Responsibilities

Lead from the font and be hands-on maintaining presence in the store approximately 50-60 hours per week.

Lead and support team members

Ensure food quality, cleanliness, and safety standards

Schedule staff and assign duties

Train and coach employees Resolve guest concerns professionally Monitor inventory and deliveries

Maintain compliance with health regulations

Assist with daily operations as needed

Qualifications Leadership and communication skills

Bilingual in spanish preferred

Restaurant experience preferred

Ability to work in a fast-paced environment

Flexible schedule, including nights and weekends

Apply

Vacancy posted more than 2 months ago

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