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Upscale Sushi Line Cook — Precision & Growth

The Post Oak

The Post Oak in Scottsdale, Arizona, is looking for a Sushi Line Cook for their upscale dining experience. The ideal candidate should have a strong understanding of various cooking methods and at least 2 years of experience in a similar role. Responsibilities include preparing raw fish, making sushi rice, managing inventory, and ensuring the highest quality and hygiene standards. The position offers a positive work environment with opportunities for advancement. #J-18808-Ljbffr The Post Oak

Vacancy posted 1 day ago
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