Clinical Dietitian-Clinical Nutrition-FT

Overview Provides medical nutrition care to patients through nutrition assessment, diagnosis, intervention and education utilizing evidence based guidelines. Develops care plans with appropriate follow-up and reassessment of intervention. Manages the total nutritional care of patients receiving Enteral Nutrition. Assess and diagnose patients for malnutrition. Qualifications Education: Bachelor's degree in Nutrition from an accredited college or university Licensure, Certification and or Registration: Alabama State Licensure.Registered Dietitian with the Commission on Dietetic Registration (must be obtained within 6 months of employment) Experience: 1-2 years clinical experience preferred but not required Additional Skills/Abilities: Excellent communication skills. Good organizational skills with attention to detail necessary. #J-18808-Ljbffr Huntsville Hospital