Cook
Applebee's Neighborhood Grill + Bar
Flynn Group, founded by Greg Flynn in 1999, grew from acquiring 8 Applebee’s locations to becoming the largest Applebee’s franchisee in the world, now operating over 460 restaurants in 24 states. With a diversified portfolio that includes Arby’s, Panera Bread, Pizza Hut, Taco Bell, Wendy’s and Planet Fitness, Flynn Group’s core mission is to lead each brand with core values of Care Genuinely for People, Play like a Champion, and Win as One. Job Description As an Applebee’s Cook, you will create menu items that keep customers coming back. You must be a great communicator, a team player, and able to thrive in a fast‑paced environment. You must be at least 18 years old, effectively communicate with others, and be committed to making an impact. We offer competitive wages, Daily Pay*, flexible work schedules, healthcare benefits, meal discounts, and a clear career path. Daily Pay is not available in California. Daily Pay (except California) Competitive wages Flexible schedules Health‑care benefits Meal discounts Career growth opportunities Physical Standards Must be able to remain stationary and exert steady mobility for up to four hours, safely reach, bend, stoop, and frequently lift up to 50 pounds. Must work frequently in a hot, damp environment, speak clearly, listen attentively, and have finger and hand dexterity for small tools. Protective hand coverings, face coverings or masks, and disinfectant cleaning supplies are required for the entire shift. Frequent hand washing with disinfecting soap is also required. Legal and Compliance Flynn Applebee's is an equal‑opportunity employer. Flynn Group is committed to creating a diverse and inclusive workforce and providing reasonable accommodations for individuals with disabilities. If you require accommodations during the application process, please let us know. For a copy of Flynn Group’s Workplace Privacy Notice, please visit Seniority Level Entry level Employment Type Full‑time Job Function Management and Manufacturing Industry Restaurants #J-18808-Ljbffr
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