Barista - La Boulangerie

La Boulangerie is currently hiring for an enthusiastic Barista to join our Front of House team! Our ideal candidate is professional, energetic, and has a basic knowledge of beverage service. Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood Grill, Gianna, La Boulangerie and Calcasieu Private Dining. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food. We offer competitive wages, health insurance (medical, dental and vision), 401k with company match, paid sick days, paid personal days, in-house dining discounts, career progression and professional development. La Boulangerie is looking for passionate individuals who love food and have a genuine heart for hospitality! We are a charming neighborhood bakery and café that is known for our handcrafted pastries, breads, and delicious sandwiches made from locally sourced products. We are a great place to meet up with neighbors and friends to sit and relax with a glass of wine while enjoying the neighborhood vibe. Responsibilities Welcoming customers and accepting orders and payments Prepare beverage items Establish consistent communication with FOH, BOH, and management Provide attentive service while anticipating needs Maintain bar cleanliness and organization Build and maintain good rapport with regular customers Offer menu insight and recommendations when appropriate Skills and Requirements Previous experience in a similar high-volume establishment 2+ years of experience is preferred Must have a personable demeanor and friendly personality Physical Demands The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 50 pounds, sitting, standing for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations. The duties of this position may change from time to time. Link Restaurant Group reserves the right to add or delete duties and responsibilities at the discretion of LRG or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive. LRG is proud to be an Equal Opportunity Employer. We do not discriminate based on race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status. #J-18808-Ljbffr United Way of Greenville County