Restaurant Manager | Fast Growing, No Late Nights

Restaurant Manager | Fast Casual A quickly-growing, fresh-forward fast casual concept is looking for a Restaurant Manager who leads with purpose, develops people relentlessly, and holds the standard on guest experience every single shift. What You Bring Excellent people skills: you connect with guests naturally and inspire teams effortlessly Strong command of both FOH and BOH operations A quality-first mindset: getting it right matters to you every single time Comfort with P&L analysis and using data to drive results High energy, positive presence, and the ability to keep a team motivated through any shift A track record of maintaining high standards in cleanliness, food quality, and guest satisfaction Experience with scheduling, ordering, and hitting financial and operational targets What It Takes Outgoing, professional demeanor with a genuine team-first attitude Ability to multitask effectively in a fast-paced environment A relationships-over-transactions mindset Demonstrated coaching and leadership skills Some P&L and sales-building exposure strongly preferred Benefits Fun & Energized Environment Flexible Scheduling Competitive Pay Discounted/Free Shift Meals Active Lifestyle Uniforms Career Growth Opportunities Medical, Dental and Vision Benefits 401K Closed or Early Closures on Holidays (Easter, July 4th, Christmas Day, Thanksgiving and more) Paid Time Off #J-18808-Ljbffr Superior Talent Source