Full-Time Healthcare Cook

Full-Time Healthcare Cook

Job Reference Number: 40293
Employment Type:  Full-Time ,  Onsite  
Segment: Healthcare
Brand: Cura-Hospitality
Location: Shakopee , Minnesota (US-MN)

Why work for Cura Hospitality?

• No Late-Night Shifts!
• Weekly Pay!
• Work/Life Balance!
• Competitive Benefit Packages!
• Tuition Reimbursement!
• Employee Referral Bonus!
• Advancement Opportunities!
• 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced  Full-Time Healthcare Cook to work with a motivated and energetic kitchen staff in our  Shakopee, MN location. As aFull-Time Healthcare Cookwith Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. *You will be cooking specifically for healthcare, so there are specific menu's that must be followed. Some foods will also need to be pureed and ground, and made to specific dietary restrictions. This position will be scheduled to work mornings, afternoons, evenings and weekends. Prefer to have someone with over 1 year experience working with seniors or in a healthcare environment and to be able to obtain their Certified Food Protection Manager Certificate with 1 month of hiring. *

What you'll be doing:

• Quality and portion control 
• Food preparation 
• Creative food presentation 
• Maintaining kitchen 
• Ensuring food is stored properly 
• Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves: 

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
• Previous healthcare cooking experience in Assisted Living or Long-Term Care.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items. 
• Customer service experience is required. 
• Flexibility.

Nice-to-haves: 

• CFPM / ServSafe certification (State Requirement)
  • If you do not have the certification, we will assist *(Must obtain within 30 days of hire.)*

Where you'll be working:

• St. Gertrude's Health Rehab, located in Shakopee, MN

Full-Time Benefits:

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit) 
• EAP (Employee Assistance Program)
• 401k /w company match
• Sick Time (5 days)
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement
• Paid Time Off (Vacation)

Compensation Range:

• $20.00 - $23.00 per hour, depending on experience

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.