Food Service Worker
$13.5 per hourNorth Carolina State University
About the Job To be considered for this opportunity, you MUST apply on our website by using the following link: Essential Job Duties: NC State Dining is seeking enthusiastic individuals to Join our Pack as a Food Service Worker . Successful candidates may work in a dining hall, retail operation, food court, or restaurant setting. Essential job duties include:
- Perform general food service work including food prep, line service, and restocking food and beverage items.
- Clean and restock work station and assist with the cleaning of the common kitchen and production areas.
- May assemble menu items as per the recipe specifications and assist in maintaining the food temperature control and safety.
- May prepare quality beverages, such as espresso-based beverages, coffee, other drinks, and food products consistently by adhering to all recipe and presentation standards.
- Assist in receiving and stocking store merchandise.
- Accurately process transactions through the Point of Sale (POS) by following NC State Dining procedures.
- Provide exemplary customer service to every guest.
- Following all health, safety and sanitation guidelines, and perform necessary cleaning tasks in accordance with maintaining a Grade "A" Sanitation rating.
- Other duties as assigned to ensure NC State Dining business needs are met. Position may be asked to assist in other locations as necessary.
- Health Insurance for Temporary Employees .
- Enhance your career with LEAD courses .
- Attend non-revenue generating sporting events for free.
- Work as a cohesive team member and play an integral part in creating a positive work environment.
- Be an ambassador for NC State Dining and the university as a whole and enrich the quality of life for the campus community and support student success.
- High School Diploma or equivalency.
- Demonstrated possession of the competencies necessary to perform the work will also be considered.
- Be dependable and manage time efficiently.
- Ability to work proficiently in a fast-paced environment is essential.
- Adapt to the changing customer volume level with a sense of urgency.
- Follow written and/or verbal instructions, and complete all tasks with excellence.
- Communicate effectively with customers, supervisors, and peers, and work cohesively as part of a team.
- Provide outstanding customer service, including the ability to remain professional and respectful under pressure when dealing with difficult situations.
- This position requires standing for long periods of time, walking, bending, twisting, pulling and pushing. Because of the nature of a food service operation and working in a kitchen, you must be able to work in extremely hot and cold conditions.
- Must be able to lift up to 30 lbs with or without reasonable accommodation.
- Previous food service experience.
- Understanding of food safety, cleaning and sanitation procedures.
Vacancy posted 3 days ago
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