FOOD RUNNER / BARBACK
Iron Peak Sports & Events
Job Description
Job Description
Iron Peak Sports & Events, LLC
LOCATION: Hillsborough, NJ
DEPARTMENT: EVENTS
REPORTS TO: BAR SUPERVISOR / KITCHEN MANAGER
STATUS: PART-TIME (NON-EXEMPT)
ABOUT THE COMPANY:
Iron Peak Sports & Events is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Hillsborough, NJ. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.
Iron Peak Sports & Events is the epicenter for positivity for our community. Our facility is a celebration of finding out who you are and empowering you to be you best self. At Iron Peak we want you to find camaraderie and a sense of belonging. In addition, we believe in finding joy in unexpected places, and cherishing defeats by making them successes. We are the pinnacle of sports, events, and entertainment.
Job Summary
We are looking for a motivated and dependable Bar Food Runner / Barback to support bartenders and kitchen staff in delivering fast, efficient, and high-quality service. This role is essential to keeping bar operations running smoothly by assisting with food delivery, bar setup, restocking, and cleanliness. The ideal candidate thrives in a high-energy environment, works well under pressure, and takes pride in supporting the team.
Key Responsibilities
Food Running
Deliver food orders from the kitchen to the bar and guest tables promptly and accurately
Ensure food is presented properly and meets quality standards before delivery
Communicate with kitchen and bar staff regarding order timing and special requests
Assist with clearing plates and maintaining clean service areas
Barback Support
Stock and restock bar supplies including liquor, beer, wine, ice, glassware, garnishes, and napkins
Keep bar stations clean, organized, and fully stocked throughout service
Assist bartenders during peak hours to ensure fast and efficient drink service
Remove empty bottles, trash, and recycling; maintain cleanliness behind the bar
Help with bar opening and closing duties as assigned
Qualifications & Skills
- MUST be at least 18 years old
Ability to work in a fast-paced, high-volume environment
Strong teamwork and communication skills
Attention to detail and sense of urgency
Ability to multitask and prioritize tasks during busy shifts
Availability to work nights, weekends, and holidays
Prior bar or restaurant experience preferred but not required
What We Offer
Competitive hourly pay plus tip share
Flexible scheduling
Team-oriented, energetic work environment
Opportunities for advancement within the bar or restaurant
MINIMUM QUALIFICATIONS:
Must have excellent interpersonal, problem solving and negotiating skills
Must be a team player
Must have excellent verbal and written communication skills
Must be able to work flexible schedules including weekends, nights, and holidays
Must be age 18 or older
WORKING CONDITIONS AND PHYSICAL DEMANDS:
Must be able to lift 30 pounds
May be required to sit or stand for extended periods of time whether indoors or outdoors
Facility has intermittent noise
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