AM Front Server - Element 47

AM Front Server - Element 47

The AM Front Server delivers exceptional breakfast service by presenting food and beverages in a timely, professional, and welcoming manner, in alignment with Forbes Five-Star standards. This role sets the tone for the guest's day, providing attentive and personalized service with a warm, knowledgeable approach. With a focus on detail, efficiency, and genuine hospitality, the AM Front Server ensures every guest begins their morning with a memorable and elevated dining experience. This position reports to the Restaurant Manager.

Applications for this position will be accepted until September 13, 2026.

Serve food and beverages to guests according to standards

Run dishes and make serving dishes a high priority

Proficient in all E47 breakfast and lunch menus and can describe all menu items to a guest if/when necessary

Attend daily pre-service tasting.

Take orders and serve menu items requests promptly while following established service- and timing-standards

Check with the guest during the meal for the guest's satisfaction

Responsible for guest check and proper payment

Set gueridons and tables before service

Assists in the clearing and set-up of tables during service

Ensures tableware is clean and in place

Complete side duties

Maintain the proper care and cleanliness of tableware, serving equipment and service areas (front and back of the house)

Make managers aware of all guest comments and complaints

Other duties as assigned

High School Diploma or equivalent preferred

Knowledgeable of Forbes 5 star standards and adheres to them in every aspect of the operation

Basic knowledge of wine, food and cooking methods

Working knowledge of the Info Genesis system

Familiar with Colorado liquor laws

Well versed in all Wines by the Glass (BTG) offerings

Working knowledge on wine-cellar and able to find wines if/when needed

Strong selling techniques for menu items

Maintain positive communication with service personnel

Ability to work in collaboration with others to achieve team goals

Attention to detail

Ability to quickly adapt to changes in processes, customer flow, environments, and tasks

Ability to engage with customers in a positive and helpful manner

Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time

Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces

Must be able to frequently lift, push or pull up to 50 lbs. individually or with assistance

Paid Time Off Programs

Paid Leave Programs

Employee Ski Pass and Dependent Ski Passes

Other company perks