Cook
$18 per hourLos Tacos No. 1
Deberes y Responsabilidades
- Saludar a los clientes con "Bienvenidos" y una sonrisa
- Mantenga la limpieza del restaurante y siga todas las pautas de seguridad alimentaria y salud y seguridad.
- Enorgullecerse de servir a los huéspedes y brindar un servicio al cliente excepcional
- Completa otras tareas asignadas por el MOD (Gerente de turno)
- Configure estaciones de trabajo con todos los ingredientes necesarios y el equipo de cocina.
- Prepare los ingredientes para usar en la linea (picar y cortar carne, etc.)
- Asegurar una excelente presentación antes de servir nuestros productos
- Mantener un ambiente desinfectado y ordenado.
- Asegúrese de que todos los alimentos y otros artículos se almacenen correctamente
- Comprobar la calidad de los ingredientes.
- Supervise productos para garantizar que no se acabe durante las horas pico y que no se exceda la parrilla durante el tiempo de inactividad
- Seguir recetas, incluyendo medir, pesar y mezclar ingredientes
- Mantener un área de trabajo limpia y segura, incluido el manejo de utensilios, equipos y platos.
- Ejecutar procedimientos de apertura y cierre.
- Configure las estaciones de trabajo con los ingredientes y el equipo necesarios, limpie y desinfecte las áreas de trabajo, el equipo y los utensilios
- Excelentes habilidades de comunicación
- Debe poder trabajar en un horario flexible que incluya noches, fines de semana y días festivos.
- levantamiento pesado
- Capacidad para realizar múltiples tareas y priorizar tareas
- Experiencia como cocinero
- Capacidad para seguir todos los procedimientos de saneamiento.
- Capacidad para trabajar en equipo
- Conocimiento de los procedimientos de seguridad, incluidas las temperaturas seguras a las que se deben conservar los ingredientes y a las que se deben preparar los alimentos para evitar enfermedades transmitidas por los alimentos.
- Ser capaz de trabajar en un entorno de alto estrés y ritmo acelerado.
- Capacidad para pararse en un lugar durante horas a la vez, manejar el calor extremo y los turnos de trabajo
Vacancy posted 4 days ago
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