Restaurant Management Leader - Growth, Training & Benefits
Morey’s Piers Incorporated
A leading hospitality company in New Jersey is looking for a Restaurant Manager and Assistant Restaurant Manager to join their dynamic Restaurant Management Team. The roles involve overseeing various restaurant operations, managing staff, and ensuring exceptional guest service while maintaining high operational standards. Candidates should have restaurant management experience, strong leadership abilities, and the capability to thrive in a fast-paced environment. This position offers competitive pay and benefits, including health insurance and paid time off. #J-18808-Ljbffr Morey’s Piers Incorporated
Vacancy posted 4 days ago
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