Shift Leader Supervisor

About the Role Eggman ATX is hiring a Shift Leader (Shift Supervisor). This is a hands‑on restaurant leadership role for candidates with experience in shift supervision, team coordination, food preparation, guest service, and basic restaurant administration. Our Shift Leaders are fully cross‑trained on every station — both guest‑facing and kitchen — and play a key role in opening and closing operations alongside the Store Manager. Pay: $19–$21/hour + tips Core Skills & Qualifications 1+ year of restaurant, food service, or customer service leadership experience preferred Shift supervision and team coordination Full cross‑training on front-of‑house and back‑of‑house stations Grill operation, egg cookery, and made‑to‑order food preparation Guest service and customer‑facing communication Opening and closing procedures Basic administrative and operational support tasks Food safety and sanitation compliance (Food Handler Certification or ServSafe a plus) Point‑of‑sale (POS) system operation and cash handling Reliable, punctual, and able to lead by example in a fast‑paced environment Morning and breakfast shift availability preferred — including weekends and holidays Key Responsibilities Shift Leadership & Team Supervision Lead and support the team during assigned shifts, ensuring smooth and efficient operations Delegate tasks, maintain station coverage, and keep service running at Eggman’s high‑standards pace Foster a positive, high‑energy, team‑first work environment every shift Lead by example — every station, every task, every time Opening & Closing Operations Assist with opening and closing procedures alongside the Store Manager Ensure the kitchen, prep stations, and guest areas are properly set up and broken down each shift Complete administrative support tasks as directed by the Store Manager Full Station Cross‑Training Operate all guest‑facing stations: order taking, POS transactions, cash handling, and guest service Operate all kitchen stations: flat‑top grill, fryer, food prep, sandwich assembly, and sauce application Step into any station as needed to maintain speed, accuracy, and quality Guest Service & Hospitality Deliver the first‑class Eggman guest experience every shift — fast, friendly, and full of flavor Handle customer questions and concerns professionally and with good vibes Maintain a welcoming, clean, and organized restaurant environment throughout each shift Food Safety & Standards Enforce food safety, sanitation, and hygiene protocols across all stations Ensure food quality, portion control, and presentation meet Eggman standards on every order No microwaves. No shortcuts. Every item made‑to‑order, every time Eggman ATX is Austin’s home for NYC‑inspired breakfast sandwiches — locally baked kaiser rolls, house‑made scratch sauces, and a genuine commitment to hospitality that goes beyond the food. Featured in Eater Austin, Edible Austin, Austin Monthly, and more, we’ve built a loyal following by keeping things simple, high‑quality, and full of heart. Compensation & Perks $19–$21/hour based on experience Tips Flexible scheduling Growth path into Store Manager and beyond A kitchen culture built on positivity, teamwork, and mutual respect Apply Today If you’re searching for a shift leader, shift supervisor, team lead, restaurant supervisor, or kitchen manager role with competitive pay and a brand people genuinely love, apply now and bring your leadership to the Eggman ATX team. #J-18808-Ljbffr Coma Coffee Roasters