Hospital Dietary Cook - Patient Meals & Safety
Colusamedcenter
Colusamedcenter in Colusa, CA seeks a Cook for the Dietary/Food Services department. The role involves reviewing menus and patient diet plans to determine ingredient needs, and preparing foods according to recipes with proper portioning and seasoning. Responsibilities include maintaining cleanliness, sanitation, and timely cleaning of kitchen equipment, as well as following standardized protocols to ensure nutritious meals for patients. #J-18808-Ljbffr Colusamedcenter
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Hospital Dietary Cook - Patient Meals & Safety in Colusa, CA vacancy
$23 per hour
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