Quality Assurance Technician

Specialty Bakery of Tulsa is a professional and agile small business based in Tulsa, Oklahoma. Since opening its doors in 1989, the company has remained committed to producing the highest-quality breads, buns, rolls, and private-label bakery products for customers nationwide. Through its dedication to quality, consistency, and customer satisfaction, Specialty Bakery of Tulsa has earned a reputation as one of the best-managed wholesale bakeries in the country. Your QA Mission As a Quality Assurance Technician, you'll help keep every batch on track-protecting food safety, product consistency, and customer trust. This role verifies that what we make meets standards every time and keeps clear records that keep us audit-ready. Key responsibilities include inline quality checks, verifying cleaning and sanitization results, completing environmental swabbing, running physical tests on finished goods, pulling shelf-life samples, and maintaining accurate documentation. Required qualifications/skills High School diploma or GED Knowledge and understanding of quality compliance QA/QC experience; at least 1 year in the field (food industry a plus) A Shift in Motion Your day starts early-typically between 5:30 am and 6:00 pm, with some 4:00 am starts when supporting the Sanitation Team. You'll move with the production pace, staying alert to details and coordinating closely with teammates as product runs change. Expect a mix of time on the floor and time completing records, with frequent check-ins that help you learn from experienced leads. Monday through Saturday is the norm, with some Sundays as needed-ideal for building hands-on experience quickly and developing skills that translate across food manufacturing QA. #J-18808-Ljbffr