Seasonal Banquet Captain: Lead Events & Guest Service
HIS Inc
A hospitality company in Petoskey is seeking a meticulous banquet captain for the 2026 Summer Season. The role involves supervising banquet events, managing staff schedules, and ensuring operational efficiency while prioritizing guest comfort and safety. Ideal candidates will have a strong leadership background, excellent time management skills, and the ability to thrive in high-stress situations. This part-time position offers benefits such as sick time, 401k with match, and discounts. #J-18808-Ljbffr
Vacancy posted 6 days ago
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