Cafe Attendant

Human Resources 11 North Washington St Easton, MD 21601 View phone number on click.appcast.io View phone number on click.appcast.io Classification: Non-Exempt Type of Position: Part-Time Salary: $15.00 Hourly + Tips Position Reporting: Cafe Manager Summary: The Café Attendant provides exceptional front-of-house service to golfers and guests. You will report directly to the Executive Chef / Café Manager. Responsibilities include taking food and drink orders, basic meal preparation, handling point-of-sale transactions, and maintaining a spotless dining space. Essential Duties and Responsibilities: Customer Service: Greet golfers warmly and provide quick, polite service. Order Processing: Use the POS system to accurately log food and beverage selections. Food & Beverage Prep: Prepare standard grill/snack bar items and hot/cold drinks. Financial Handling: Collect cash and card payments while balancing the register. Facility Upkeep: Clean tables, sanitize the counter area, and restock grab-and-go items. Operations: Execute designated opening and closing checklists faithfully. Safety Protocols: Follow local health department sanitation rules and alcohol control laws. Qualifications: Experience: Previous work in a café, kitchen, or customer service setting is preferred. Personality: Energetic, outgoing attitude with a passion for helping people. Pace: Ability to stay organized and calm during busy multi-tasking periods. Communication: Clear verbal skills to coordinate orders smoothly with kitchen staff. Etiquette: Basic understanding or willingness to learn proper golf course etiquette. Age Requirement: Must be at least 21 years old if handling alcoholic beverage sales. Environment: Primarily indoors at the main café clubhouse, with occasional outdoor teamwork. Hours: Flexible, seasonal schedules including early mornings, weekends, and holidays. Talbot County is an equal opportunity employer. The county does not discriminate on any basis prohibited by federal, state, or local law. #J-18808-Ljbffr