Dishwasher
Backbar Hospitality
Job Description
Job Description
Benefits:
- 401(k)
- 401(k) matching
- Employee discounts
- Opportunity for advancement
- Training & development
- You will keep the restaurant running smoothly by loading, running and unloading the dish machine, and maintaining adequate levels of clean tableware at all times
- Monitor the dish machine at all times. Keep it clean, monitor the wash cycle to ensure it's sanitary and effective, and report any problems immediately
- Responsible for keeping the dish room clean and organized, the kitchen floors and dining room hallways mopped and sanitized, and monitoring sanitation buckets and production areas
- Handle tableware carefully to prevent breakage and loss
- Follow proper rules of hygiene and food safety measures
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant
Qualifications:
- Ability to stand for extended periods of time and lift up to 50 lbs.
- Continuous bending, reaching, twisting and use of hands and arms.
- Competitive wage
- A choice of medical plans that are best in class
- Dental and Vision Insurance
- Sick Time
- 401K with 4% salary match
Vacancy posted 2 days ago
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