RESTAURANT MANAGER

QDOBA General Manager Job Description

Working at QDOBA is about more than just amazing food. At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality, Positivity, and Performance. As a team, we create experiences by bringing a contagious energy level and enthusiasm for preparing delicious food.

POSITION SUMMARY: The ideal General Manager is a confident decision-maker who has a proven track record and experience in guest service, employee management, business and financial management, and people motivation. As a General Manager, you'll support the company by maintaining an excellent working environment through leadership, direction, training & Development.

• Maintaining fast, accurate service that models excellent hospitality
• Maximizing store sales goals while managing a budget, including participation in marketing
• Overseeing catering and strategizing to increase sales
• Training, monitoring, and reinforcing food safety procedures
• Partnering with the leadership team to consistently meet or exceed sales goals
• Managing food and labor costs
• Monitoring food inventory levels and ordering product as necessary
• Managing and maintaining safe working conditions
• Managing crew member employees in a manner that encourages them to grow with the company and reduces turnover
• Interviewing and hiring team members
• Providing excellent training for team members and other direct reports
• Anticipating and identifying problems and initiating appropriate corrective action as they arise
• Ensuring continual improvement of quality, service, and cleanliness

At Qdoba, we bring flavor to peoples' lives. This means we highly value the diversity and flavor our employees bring to the table.

REASONABLE ACCOMMODATION: QDOBA will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and perform the job's essential functions. This position description should be applied accordingly.