Line Cook

Line Cook

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. When going against the current (upstream), you set yourself apart from the rest, and that is what we strive to do in the most positive way. We are looking for an experienced Line Cook to join our team. You will be preparing and cooking a variety of dishes for our loyal guests to enjoy!

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler's certification.

What You'll Do

• Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
• Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
• Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
• Season and cook food according to recipes or personal judgment and experience
• Turn or stir foods to ensure even cooking
• Respond to guest feedback with appropriate urgency and professionalism

What We'll Need From You

• Previous experience as a restaurant cook required
• ServeSafe or Food Handler's certification (or must be willing to attain)
• Effective communication skills
• Ability to lift 30+ lbs
• Ability to work standing for 8+ hours
• Bilingual (preferred)

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

Career Growth & Development

– We promote from within and provide real opportunities for advancement.

Competitive Salary & Bonus Structure

– We reward high performance and leadership.

Work with Passionate People

– Join a team that cares deeply about hospitality and loves what they do.

Be Part of Something Bigger

– Help build the future of Tap Room and leave your mark on the hospitality industry.

Compensation: $19.00 - $22.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Our mission is to be your local casual gathering place for real food and craft beverages, and to meet friends and make new ones. At the core of everything we do are the values that define Tap Room and shape how we treat our guests, support one another, and grow our teams:

• Quality – In all that we do.
• Hospitality – Delivering experience.
• Pride – Care about what you do and be proud of your actions.
• Teamwork – Being there for each other to achieve our goals.
• Say Yes – Decision-making to be accommodating to everyone in our business.

Join the TapFam!