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Voted by readers of Washingtonian Magazine as their "Favorite Restaurant in Virginia" and named by New York Times as one of the Top 50 Restaurants in America. Joon’s first-class hospitality experience represents Middle Eastern cuisine and Persian hospitality at its finest by offering guests a seat at our dinner table to taste exotic flavors and contagious energy synonymous with the cuisine and history. Guests can enjoy an elevated dining experience in a sophisticated setting from world-renowned Executive Chef, Najmieh Batmanglij.Duties:- Greet customers in a friendly and professional manner- Present menus, make recommendations, and take food and drink orders- Deliver orders accurately and promptly to guests- Collaborate with kitchen staff to ensure timely service- Handle cash, credit card transactions, and operate the POS system efficiently- Maintain cleanliness and sanitation standards in dining areas- Address customer inquiries and concerns promptly and professionally- Work effectively in a team environment to provide excellent serviceRequirements:- Previous experience as server required- Must be available to work some weekday lunch shifts and on at least every other Sundays- Familiarity with fine dining etiquette- Ability to multitask in a fast-paced environment- Strong communication skills to interact with customers and team members effectively- Proficiency in using cash registers and POS systems- Willingness to learn and adapt to restaurant procedures and standards- Flexible schedule, especially on weekendsJob Types: Full-time, Part-timeExpected hours: 25 – 35 per week - Must be available to work on the weekends.Many of our Full Time Servers to Make Six FiguresBenefits:Employee discountFlexible scheduleFood providedRestaurant type:Fine casual dining restaurantShift:Lunch shiftEvening shiftWeekend ShiftsExperience:Serving: 2 years PluAbility to Commute:Tyons, VA 22182 (Required)Free Uber from Tysons Corner Metro to Joon!

Vacancy posted 1 hour ago
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