CT Technologist Full Time Night Shift

Culinary Kitchen Steward (PM) / Full-time, 5:00pm - 12:30am, Mon - Fri The PM Kitchen Steward is responsible for care of the kitchen and dining environment including cleaning, sanitizing, trash removal, and floor care. This individual performs a variety of routine cleaning functions and assignments as directed by the Culinary Services Director. The PM Kitchen Steward follows food safety and sanitation guidelines. Required Skills Must be able to read, write and follow instructions in English Preferred: School education (diploma) or equivalent Obtain food handler certification within 60 days of start date. Basic knowledge of kitchen cleaning and sanitation. Basic knowledge of kitchen equipment operation and maintenance. Required Experience Previous experience in a high volume restaurant, hospital, or kitchen preferred, but not required. Qualifications Must be able to read, write and follow instructions in English Preferred: School education (diploma) or equivalent Obtain food handler certification within 60 days of start date. Basic knowledge of kitchen cleaning and sanitation. Basic knowledge of kitchen equipment operation and maintenance. #J-18808-Ljbffr PIH Health