Nutrition Specialist

Exos is looking to add a Nutrition Specialist to join our team. Only candidates who are currently credentialed as Registered Dietitians will be considered for this role. As a Nutrition Specialist, you will provide personalized one-on-one and group nutrition support through our holistic programs. Your primary responsibility will be to deliver a seamless and integrated nutrition experience between food and human performance. Responsibilities Implement and present internal and external Nutritional Education Programs consistent with Exos systems and nutrition methodology. Develop and document nutrition plans for each individual, group or program Provide individual and group Consultation, Nutrition Education, and specific strategies for their implementation Coordination, Data Collection (Validity/Reliability), Input, Analysis, Records, etc. of all available testing: Anthropometrics Goals Adherence Behavior change and modification Understand Exos methodology, instruction, and implementation of hydration, food, and supplement recommendations Maintain and update programming as appropriate Create synergistic protocol for Exos systems and programs Program Evaluation, Implementation, and Re‑Evaluation Learn, Design, Deliver, Refine Research for improving program Work closely with the performance coaching, physical therapy staff, and culinary staff to maintain the culture of integration Create and deliver cross education between culinary and performance teams on Exos’ nutrition and culinary principles as well as other nutrition initiatives presenting the science behind the principles established and how coaches can reinforce these principles to employee population Integrate nutrition into other facets of existing programs Be self‑sufficient, organized and willing to lead and manage the nutrition programming Maintain accurate records and documentation of client progress and feedback Attend team meetings as well as nutrition team meetings and regularly scheduled meetings as deemed appropriate with the Director of the space. Culinary Team Responsibilities Build and maintain rapport and trusted relationship with the culinary team Collaborate with on‑site executive chef to establish standardized recipes and alter existing recipes, as needed, to help meet nutritional criteria set to reflect Exos culinary and nutrition principles Research foods and ingredients available on the market that support wellness programs and provide information to culinary team to upgrade cafe deliverables and provide education around meals, snacks, beverages, etc. Coordinate and drive current food initiatives and support culinary team needs as it relates to nutrition and food philosophy delivery Coordinate with the performance manager to educate employees on initiatives, content, and objectives Support member engagement through on‑site or virtual nutrition education sessions to expand impact Create personalized nutrition programs to meet members unique needs Integrate nutrition into other facets of existing programs Other duties as assigned Required Qualifications Registered dietitian with bachelor’s or master’s degree in nutrition required (Master’s degree in exercise physiology or nutrition preferred) Superb presentation/lecture skills Ability to be self‑sufficient, organized, flexible, and willing to travel Preferred Qualifications 3+ years’ experience Master’s degree in exercise physiology or nutrition Hold advanced nutrition certifications - (CDE, CSSD, CSOWM) Hold industry certifications (NSCA- CSCS or NASM) We are an equal opportunity employer EXOS is proud to be an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We invite applicants from a wide variety of identities, ideas, perspectives and experiences and encourage people from underrepresented backgrounds to apply. Exos offers reasonable accommodations to job applicants with disabilities. #J-18808-Ljbffr