Assistant Kitchen Manager
The Mad Apple Burger & Billiard Co.
Benefits: Employee discounts Paid time off About the Role: The Mad Apple Burger & Billiard Co. in Appleton, WI is looking for a passionate and driven Assistant Kitchen Manager to help lead our back-of-house operations. If you thrive in a fast-paced kitchen environment and love being part of a fun, energetic team, this is the opportunity for you. Come help us serve up great food and even better experiences! Responsibilities: Assist the Kitchen Manager in overseeing daily back-of-house operations and food production Supervise, train, and motivate kitchen staff to maintain high performance standards Ensure food quality, consistency, and presentation meet company standards on every plate Monitor food inventory, assist with ordering, and minimize waste to control food costs Enforce food safety, sanitation, and health code compliance at all times Assist in scheduling kitchen staff and managing labor to meet business needs Step in as acting Kitchen Manager during absences and high-volume service periods Requirements: 2+ years of kitchen or culinary experience, with at least 1 year in a supervisory role Strong knowledge of food safety standards and ServSafe certification (or willingness to obtain) Experience in a high-volume, fast-paced restaurant or bar-and-grill environment preferred Ability to lead a team with a positive, hands-on management style Solid understanding of food cost, inventory management, and kitchen operations Reliable, punctual, and able to work evenings, weekends, and holidays as needed Strong communication and organizational skills About Us: The Mad Apple Burger & Billiard Co. is Appleton's go-to destination for handcrafted burgers, and 100% scratch made foods,great drinks, and a lively billiards atmosphere. Our guests keep coming back for the unbeatable combination of delicious food and a one-of-a-kind experience. We're proud to foster a workplace where passionate people come together, have fun, and take pride in what they do. #J-18808-Ljbffr
- ...Assistant Kitchen Manager The Assistant Kitchen Manager supports the Kitchen Manager in overseeing daily back-of-house operations. This role ensures food quality, safety, and cleanliness standards are consistently met, assists in training kitchen staff, and helps manage...SuggestedSeasonal workFlexible hoursAfternoon shift
$16 - $22.26 per hour
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