Responsable de site cuisine (h/f)
LHH
location_onANGERS, Maine-Et-Loirework_outlineCDIVotre missionLHH Recruitement Solutions (49), cabinet de conseil en recrutement, intérim spécialité, management de transition, et évaluation d’expert.e.s, recrute en CDI pour son client, un responsable de site cuisine (H/F) dans le domaine de la restauration collective pour un EHPAD située à Angers. Votre rôle est central : garantir une restauration de qualité, assurer une présence terrain forte et instaurer une relation de confiance avec les résidents, les équipes et le client. Vos responsabilités seront les suivantes :Encadrer, organiser et animer les équipes avec un leadership affirmé et bienveillantÉlaborer les plannings et accompagner la montée en compétences des collaborateursGarantir la qualité des productions culinaires (textures, régimes spécifiques, saveurs, présentation)Veiller au respect des fiches techniques, des procédures et des normes d’hygièneApporter un soutien opérationnel en cuisine si nécessairePiloter la gestion budgétaire, administrative et les commandes via les outils internesParticiper aux commissions de restauration et être force de propositionAssurer une présence quotidienne lors des services (salle et cuisine)Être l’interlocuteur(trice) privilégié(e) du clientFaire de la sécurité alimentaire et humaine une prioritéVotre profilNous vous offrons :CDI temps pleinUn salaire brut mensuel à définir + prime sur objectif (4%)Un 13e mois.13 jours de RTT et des avantages CSE (voyages, réductions).Une mutuelle d’entreprise avec un régime de base gratuit, adaptable à vos besoins.A propos de nousLHH Recruitment Solutions, cabinet spécialisé en recrutement et évaluation d'experts, cadres et dirigeants, vous accompagne tout au long de votre parcours professionnel pour bâtir un Beautiful Working World. À l'écoute de vos ambitions, nos spécialistes en recrutement vous conseillent et vous guident afin de vous épanouir et d'atteindre la prochaine étape de votre carrière dans un environnement de travail inspirant et harmonieux.Votre missionLHH Recruitement Solutions (49), cabinet de conseil en recrutement, intérim spécialité, management de transition, et évaluation d’expert.e.s, recrute en CDI pour son client, un responsable de site cuisine (H/F) dans le domaine de la restauration collective pour un EHPAD située à Angers. Votre rôle est central : garantir une restauration de qualité, assurer une présence terrain forte et instaurer une relation de confiance avec les résidents, les équipes et le client. Vos responsabilités seront les suivantes :Encadrer, organiser et animer les équipes avec un leadership affirmé et bienveillantÉlaborer les plannings et accompagner la montée en compétences des collaborateursGarantir la qualité des productions culinaires (textures, régimes spécifiques, saveurs, présentation)Veiller au respect des fiches techniques, des procédures et des normes d’hygièneApporter un soutien opérationnel en cuisine si nécessairePiloter la gestion budgétaire, administrative et les commandes via les outils internesParticiper aux commissions de restauration et être force de propositionAssurer une présence quotidienne lors des services (salle et cuisine)Être l’interlocuteur(trice) privilégié(e) du clientFaire de la sécurité alimentaire et humaine une prioritéVotre profilNous vous offrons :CDI temps pleinUn salaire brut mensuel à définir + prime sur objectif (4%)Un 13e mois.13 jours de RTT et des avantages CSE (voyages, réductions).Une mutuelle d’entreprise avec un régime de base gratuit, adaptable à vos besoins.A propos de nousLHH Recruitment Solutions, cabinet spécialisé en recrutement et évaluation d'experts, cadres et dirigeants, vous accompagne tout au long de votre parcours professionnel pour bâtir un Beautiful Working World. À l'écoute de vos ambitions, nos spécialistes en recrutement vous conseillent et vous guident afin de vous épanouir et d'atteindre la prochaine étape de votre carrière dans un environnement de travail inspirant et harmonieux.
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$19.5 - $21.5 per hour
...You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged... ...service, cafeterias, events/banquets, casual dining and cafes.Responsibilities include:Provide support to management in the daily oversight...WebsiteFull timeWork experience placementCasual workLocal areaWorldwideFlexible hoursShift workAfternoon shift$16.5 - $17.5 per hour
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...with prior experience as a manager, including profit and loss responsibility Someone that has prior experience with POS Management Systems... ...Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control...WebsiteCurrently hiringFlexible hoursNight shift- ...Company, Division, and Store policies and applicable laws. The responsibilities, duties, and skills of personnel may vary within store and/or... ...arrest and conviction records. We endeavor to make this site accessible to any and all users. If you would like to contact...WebsiteMinimum wagePart timeLocal areaFlexible hours
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$18 - $20 per hour
...Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment‑related matters for... ...Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control...WebsiteCurrently hiringFlexible hoursNight shift$18 per hour
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$30.61 per hour
...EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! BECOME A US FOODS... ...when applicable Professionally perform customer service responsibilities to enhance our client experience Perform all pre-trip and...WebsiteHourly payTemporary workShift work$19.25 - $22.5 per hour
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...Opportunities Benefits Link: or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and customer...WebsiteHourly payLocal area- ...Service charge A day in the life of… As Senior Sous Chef, your key responsibilities include preparing, cooking, and presenting dishes within your... ...are also responsible for managing and training any demi-chef de parties or commis working with you, helping the sous chef and...Minimum wage
$1,000 - $1,500 per week
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...EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! This position requires... ...when applicable * Professionally perform customer service responsibilities to enhance our client experience * Perform all pre-trip and...WebsiteTemporary workLocal areaShift work$51.88k - $69.17k
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