Executive Culinary Leader: High-Volume Kitchen Excellence

Topgolf Payroll Services is seeking an Executive Culinary Manager for their Louisville, KY location. This position entails leading all culinary operations while ensuring exceptional guest experiences. A successful candidate will supervise and develop the kitchen team, manage inventories, and drive culinary excellence. The role requires a minimum of 8 years of culinary management experience and a culinary degree or equivalent training. Key responsibilities include effective team leadership, maintaining food and labor costs, and adhering to safety standards. #J-18808-Ljbffr Topgolf Payroll Services