Food Server

Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items Checks station before, during and after shift for proper set-up and cleanliness Greet guests in a friendly, enthusiastic manner Know the daily, weekly specials and be able to describe them accurately Take orders and accurately input them into a POS system Verify all food items are prepared accurately and completely by the kitchen staff Must check-in on guests to ensure their satisfaction throughout the meal service Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests Requirements High School graduate or equivalent preferred Must be 18 years of age or older Prefer a minimum of one year of previous serving experience Ability to effectively communicate in English (verbal and written) Must have an outgoing, friendly and professional demeanor Ability to stand, walk, and carry food trays for prolonged periods of time Must be able to multi-task and handle multiple tables at the same time #J-18808-Ljbffr