Baker / Donut Specialist

Benefits / Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a 3rd Shift Baker to join the team! In this role you will focus on preparing our community favorite cake donuts and sweet rolls. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you! Duties and Responsibilities Open the bakery and prepare for the day ahead Monitor fryer temperatures and fry times per individual donut to ensure every one meets our standards. Clean and sanitize equipment and baking areas Prepare custom orders Track inventory as necessary Qualifications Previous experience as a baker, pastry chef, or in a similar role is preferred Ability to use professional‑grade kitchen appliances and equipment Knowledge of food safety practices Ability to thrive in a fast‑paced kitchen environment Strong organizational and time‑management skills Team player Available for early morning shifts Ability to work independently with minimal supervision. High attention to detail (timing is everything in baking). Ability to lift up to 50 lbs. #J-18808-Ljbffr STODOLA BROTHERS INC