Line Cook
sweetgreen
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years. What You’ll Actually Do: Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil) Help teammates improve food execution through real-time feedback Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly Be the advocate for food quality on shift, spotting issues early and fixing them fast Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence This Role is a Great Fit If You: Love being in the kitchen and take pride in food quality, consistency, and clean execution Want leadership responsibility without full people management Enjoy training peers and getting them excited about new menu launches Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome) The Perks: Tips* (subject to location and role) Competitive wages This role is a key step toward Shift leader and Manager opportunities Medical, dental, and vision options for part-time and full-time team members* Paid vacation, wellness time, and parental leave* Free meal every shift 401(k)* Team Member Merch Shop - earn and buy custom Sweetgreen gear *Depending on eligibility Minimum Requirements Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member. Comfortable working on your feet Maintain attention to detail and environmental awareness during operations Use touch to assess quality and complete detail-oriented tasks Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs Food safety knowledge (Food Handler or ServSafe certification) Able to follow food safety, cleanliness, and quality standards Must be available to work a minimum of 30 hours per week Must be 18 years of age or older Must be authorized to work in the United States Who We Are : Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. California residents: Review our applicant privacy notice HERE . Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE . To request an accommodation as permitted by law, click here . sweetgreen
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$20.5 - $22.5 per hour
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$17 - $24 per hour
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$21 - $27 per hour
...providing exceptional service to our Members, and our Culinary team plays no small part in achieving this. We are hiring a full time Line Cook to join our Culinary team and contribute to this shared mission of Member satisfaction through Culinary excellence. The Line Cook...Hourly payFull timeTemporary workLocal areaFlexible hoursNight shift$23.85 per hour
.... *Come roll with us! - *Must be at least 18 years of age or older to apply* * Check out our Benefits!- Line Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty...Hourly payFull timePart timeLocal areaFlexible hoursNight shiftWeekend work- ...Job Title Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to...Hourly payFull timePart timeImmediate startShift work
- Benefits: Employee discounts Paid time off Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Pizza Man to join the team at our busy restaurant. In this position, you will be responsible...Flexible hours
$17 - $31.25 per hour
...Referral program – refer a friend and earn a bonus ~ State benefits overview Get ready to sizzle: amazing starts with you! Our cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and...Hourly pay- ...Grill Cook At CAVA We love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values...Local areaShift work
$17 per hour
...: 401(k) 401(k) matching Free food & snacks Free uniforms Training & development We are looking for an experienced Line Cook to join our growing team! You will be preparing and cooking a variety of breakfast dishes for restaurant guests to enjoy. We are a...Hourly payMonday to FridayWeekend workAfternoon shiftEarly shift$17 - $23 per hour
...Olive Garden Line Cook $17.00 per hour - $23 per hour Our Winning Family Starts With You! Check out these great benefits! ~ Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) ~ Free Employee Meal! (limited menu...Hourly payWeekly payFlexible hours$22 - $25 per hour
...Job Posting Come work at Westchester Hills Golf Club! We are looking for Line Cooks who want to make great money and have fun while cooking for our guests. Summary The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on...Hourly pay$27.24 - $30.1 per hour
...Sonesta Cook Job Opportunity We're Sonesta International Hotels. The 8th largest hotel company in the U.S.—and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties...Contract workTemporary work$19 - $24 per hour
...Join the Team at Hampshire Country Club - Now Hiring Line Cooks Hampshire Country Club is one of the finest private country clubs in Westchester County, located along the scenic Long Island Sound and just 30 minutes from Manhattan. The Club features a premier 18-...Hourly payFull timePart timeFor subcontractorImmediate startFlexible hoursShift work$17.5 - $22 per hour
...fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques...Full timePart timeFlexible hoursShift work- Job Title Sous Chef Location Metz at Nathaniel Witherell, Greenwich CT Overview Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract Dining Services Industry. Salary 5...Full timeContract work
- ...chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these... ...including ordering, inventory control, food cost management, and line checks Conduct regular inspections of kitchen equipment and report...Hourly payShift workWeekend workAfternoon shift
$75k - $85k
About UsAn iconic hotel in Greenwich, the Hyatt Regency Greenwich has been fully re-imagined, creating a new and unique experience in Fairfield County. With a strong emphasis on art, design, storytelling, and innovation, our hotel embodies the rich cultural and natural...Temporary workLocal areaFlexible hoursWeekend work$25 per hour
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- Hyatt Regency Greenwich is seeking a Sous Chef to lead the kitchen team in planning, production, and presentation of all hotel food. You will ensure quality, safety, and adherence to HEI Franchise standards while managing daily operations in a fast-paced hotel environment...
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