Breakfast Cook
Dexterra
Company Description
WHO ARE WE?
We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.
Job Description
WHAT’S THE JOB?
The Breakfast Cook is responsible for the preparation, execution, and presentation of all breakfast menu items while maintaining strict adherence to food safety, sanitation, and quality standards.
YOUR WORK WILL INCLUDE
Preparing and cooking all breakfast menu items, including hot and cold offerings
Creating and following approved breakfast menus to ensure consistent quality and variety
Wrapping, labelling, and dating all baked and breakfast items in accordance with production schedules
Ensuring consistent food quality in line with client requirements, including accommodation of special dietary needs
Maintaining proper equipment operation, safety, and sanitation throughout the kitchen
Complying with all Food Safety and sanitation regulations
Monitoring food presentation, freshness, and portion control during breakfast service
Supervising and supporting night‑shift or early‑morning kitchen staff, providing guidance and training as required
Assisting with inventory rotation and effective use of breakfast food stocks
Maintaining a clean, organized, and efficient workstation before, during, and after service
Qualifications
WHO ARE WE LOOKING FOR?
Minimum 3 years of combined cooking and baking experience in a hotel, institutional, camp, or similar setting
Proven experience preparing breakfast items and baked goods for large numbers of guests
Valid Food Safety Certification
Prior leadership experience is an asset
Strong understanding of food safety, sanitation, and breakfast cooking techniques
Ability to work efficiently in a fast‑paced, early‑morning environment
Physically capable of standing for extended periods and performing repetitive cooking tasks
Additional Information
Dexterra is an Equal Opportunity Employer. We do not discriminate in employment based on race, color, religion, sex (including pregnancy), sexual orientation, gender identity, national origin, age, disability, genetic information, or any other status protected by applicable law.
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