Assistant Catering Services Director
$65k - $88kAramark
As Assistant Catering Services Director at ARAMARK, you will support the planning, coordination, and execution of catering operations for a variety of events across education, healthcare, business, and sports venues. You’ll oversee menus, staffing, logistics, and service standards to deliver high-quality guest experiences while maintaining food safety and cost controls. Working closely with the Catering Director and cross-functional teams, you’ll help lead, train, and schedule staff, partner with clients to customize events, and support continuous improvement in service, efficiency, and safety.
$14 - $22 per hour
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