Restaurant Manager

We’re hiring a General Manager for Popeyes in Lapeer, Michigan. This is a great fit for a proven QSR leader who runs a restaurant like a business, not just a shift - someone who owns results, develops teams and delivers consistent performance without needing constant oversight. What You’ll Do Take full ownership of restaurant performance, operations and team execution Maintain brand standards with a consistently clean, high-performing operation Manage labor, food cost (COGS) and inventory to hit financial targets Analyze P&L and adjust operations in real time to drive profitability Hire, train and develop a reliable, high-performing team Ensure proper staffing levels and strong shift coverage Communicate performance updates and solutions to ownership Lead by example with a strong presence and accountability mindset What We’re Looking For 3+ years of QSR General Manager experience (required) Strong understanding of P&L, labor control and cost management Proven ability to run a restaurant with minimal supervision Experience in high-volume, fast-paced environments Prior Popeyes or similar brand experience preferred Strong leadership, accountability and problem-solving skills Ability to build and retain a reliable team Eligible to work in the U.S. Why You’ll Love Working Here Starting salary from $60,000 + performance-based bonuses Health insurance and paid time off Free employee meals Growth opportunities within an 18-unit franchise group #J-18808-Ljbffr OysterLink