BEVERAGE SERVER: PART-TIME

Food Service Attendant

Serve food and beverages to guests in a timely, efficient manner. Perform responsibilities in accordance with all Company standards, policies, and procedures.

Essential Functions:

• Responsible for practicing, supporting, and promoting Graton Resort & Casino's culture and demonstrating Service Standards at all times.
• Inform immediate supervisor of any product shortages and equipment needs.
• Serve alcohol responsibly in accordance with alcohol awareness training.
• Behave in a positive, professional manner that reflects Company practices.
• Practice and observe safety rules and regulations and encourage others to do so. Comply with Board of Health Standards.
• Maintain high personal grooming and uniform standards pursuant to Graton Resort & Casino's policies.
• Know where the MSDS booklet is located for your area.
• Display knowledge of all emergency procedures.
• Inform manager on duty of any Team Member or Guest opportunities.
• Be familiar with cocktails and prices in order to fill any request for service.
• Complete assigned side-work and any additional task with high degree of teamwork.
• Continuously observe and anticipate guests' needs in order to fill any and all guest opportunities.
• Maintain a clean and well-stocked service station including but not limited to all glassware, condiments, coffee and dry goods.
• Comply with all cash and credit charging procedures. Know all cocktail and beverage pricing.
• Must retrieve glassware, including but not limited to beverage glasses and bottles from Casino and other assigned areas.

Required Qualifications:

• Must manage time effectively with minimal supervision.
• Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form.
• Ability to demonstrate sound judgment and mature decision-making.
• Must have the ability to obtain a Gaming Work Card.
• Adhere to all Company and department policies and procedures.
• Must be able to handle a flexible schedule.
• Follow proper transaction settlement procedures.
• Have complete knowledge of all cocktails, wines and beers served by Graton Resort & Casino, as well as proper glassware, pricing and garnishes.

Physical Requirements:

• Must be able to lift up to 20 pounds of product.
• Requires manual dexterity to operate job related equipment.
• Requires the ability to hear.