EXECUTIVE CHEF - K12 FOOD SERVICE - NORWICH, CT
$80k - $95kCompass Group
Salary: $80000 - $95000 Other Forms of Compensation: Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Plans regular and modified menus according to established guidelines Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits Follows facility, department, and Company safety policies and procedures to include occurrence reporting Participates and attends departmental meetings, staff development, and professional programs, as appropriate Preferred Qualifications: A.S. or equivalent experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Apply to Chartwells Schools today! Chartwells Schools is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis. Associates at Chartwells K-12 are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Certain positions may require Florida Level 2 background screening. Details: Req ID: 1539146 Chartwells K12
SHAHID C IBRAHIM
[[req_classification]]$44k - $46k
...Compensation: Chartwells K12's goal is to make sure... ...than they came in, by serving food kids love to eat and creating custom... ...Summary Summary: As a Sous Chef I, you are responsible for assisting... ...care, and/or related food service operations. ~ Knowledge of food...SuggestedLocal areaRemote workFlexible hours$44k - $46k
...of Compensation: Chartwells K12's goal is to make sure... ...than they came in, by serving food kids love to eat and creating custom... ...visit Summary Summary: As a Sous Chef I, you are responsible for assisting... ...care, and/or related food service operations. Knowledge of food...SuggestedFull timeLocal areaRemote workFlexible hours$100k - $110k
...Job Description Job Description Position Title: EXECUTIVE CHEF- UNCASVILLE, CT Salary: $100,000- $110,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...SuggestedLocal areaRemote workFlexible hours$20 per hour
...immediately for a full time CHEF position. Location : Norwich Free Academy - 305 Broadway, Norwich, CT 06360. Note: online... ...! Chartwells K12's goal is to make... ...came in, by serving food kids love to eat and... ...production and food-service associates. Essential...SuggestedHourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursNight shiftWeekend work- ...concepts, create standardized recipes, keep food costs at a minimum, and at the same time,... ...The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen... ...staff, systemizes daily functioning and food service, and maintains efficient Kitchen...SuggestedFull timeWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week
- ...INTERNAL CAREER SITE ( Position Summary: The Restaurant Sous Chef is responsible, on a shift to shift basis, for the day-to-day... ...guides Helps maintain established fiscal guidelines Supervises food preparation, quality and cost of production in assigned area...Flexible hoursShift work
$1,000 per month
...goals. -------------------- AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE... Collaborate... ...kitchen and culinary activities including food preparation, cooking and plating. Ensure... ...of house staff to coordinate smooth food service and accommodate special guest requests and...Full timeRelocation packageWeekend workAfternoon shift- ...Sous Chef – Milestone Mystic Location: Milestone Mystic Reports... ...neighborhood joint where good food meets good company. Built... .... The kitchen must be able to execute consistently through both high... ...all BOH operations including service execution, prep systems, staff...Full timeSummer workSeasonal workLocal areaShift work
$65k - $75k
Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and... ...help us deliver the best customer service and food experiences. Reporting to the... ...us meet budget requirements and execute company-delivered programs. Just...Full time
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