Graduate Intern - Dietician, Community Health - Admin, Per Diem, Shift Varies

Graduate Intern - Dietician, Community Health - Admin, Per Diem, Shift Varies

Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties. With internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health is supported by philanthropy and driven by its faith-based mission of medical excellence. For 26 years, we've been named one of Fortune's 100 Best Companies to Work For, and in the 2025-2026 U.S. News & World Report Best Hospital Rankings, Baptist Health was the most awarded healthcare system in South Florida, earning 63 high-performing honors. What truly sets us apart is our people. At Baptist Health, we create personal connections with our colleagues that go beyond the workplace, and we form meaningful relationships with patients and their families that extend beyond delivering care. Many of us have walked in our patients' shoes ourselves and that shared experience fuels our commitment to compassion and quality. Our culture is rooted in purpose, and every team member plays a part in making a positive impact because when it comes to caring for people, we're all in. At Baptist Health, we're committed to supporting our employees at every stage of their journey, both personally and professionally. Our approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including: career growth and development opportunities, with clear pathways and ongoing support; comprehensive health and wellness resources that go beyond traditional benefits; a wellness program that can help employees eliminate their medical plan deductible, reducing out-of-pocket healthcare costs; tuition reimbursement to support continued learning and advancement; and so much more. Together, these benefits and others reflect our commitment to caring for our people, so they can build fulfilling careers with us while making a meaningful impact every day.

Description

The Graduate Internship provides interns with advanced relevant field experience in their chosen field of study. Preceptors will provide instruction, guidance and assess your performance as you explore various administrative and operational aspects of your assigned department. Job shadowing and work assignments allow for a thorough exposure and understanding of the designated area. The intern is expected to apply academic learning and previous work knowledge to business practices through project-based contributions aligned with needs of the organization. Estimated pay range for this position is $20.50 / hour depending on shift as applicable. Recent graduates with a Bachelor's degree in Nutrition, Dietetics, or a related field are encouraged to apply and gain hands-on experience in a supportive, learning-focused environment.

Qualifications

Degrees: Bachelors. Additional Qualifications: Must be enrolled in a graduate degree program from a college or university and receive academic credit for the experience. Minimum Required Experience: No Experience Required