Quality Control Associate

Responsibilities Inspect ingredients and finished products for quality and consistency. Monitor food preparation processes to ensure adherence to recipes and hygiene standards. Conduct regular checks of kitchen equipment and facilities. Document quality issues and report findings to management. Collaborate with kitchen staff to implement corrective actions and improve processes. Ensure compliance with all food safety regulations and company policies. Qualifications Experience: Required Languages: English - Advanced Employment: Part-time Benefits: Cash tips are weekly Starting time: Immediate start! Company Overview Tosst and Presst is a fast-casual salad bar and sandwich shop in Mount Vernon, NY, built on fresh food and intentional hospitality. We're a tight-knit team that genuinely cares about each other and our community, and we'd love to have you. #J-18808-Ljbffr