Regional Restaurant Leader — Multi-Location Ops & Travel

Thompson Hospitality Corporation in the DC/MD/VA region seeks a Floating Restaurant Manager to lead restaurant teams across multiple locations, stepping in where you're needed most and mentoring managers to elevate guest experiences. You will travel regionally, support openings and events, and balance hospitality with strong business results. Expect 50–55 hours weekly, including evenings and weekends. #J-18808-Ljbffr Thompson Hospitality Corporation