Guest-First Floor Lead & Service Manager
Wurstkuche
Wurstkuche is seeking a hands-on Service Manager to lead from the floor, drive a high-energy, guest-first culture, and execute daily operations at our Los Angeles location. You will coach staff, manage guest flow, and ensure a clean, organized, and high-performing environment. The role emphasizes hospitality leadership, problem solving, and team development, with accountability for service standards, shift execution, and operational discipline across the dining room and bar. #J-18808-Ljbffr Wurstkuche
Vacancy posted 3 days ago
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